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Erschienen in: Zeitschrift für Gerontologie und Geriatrie 4/2015

01.06.2015 | Beiträge zum Themenschwerpunkt

Weight loss and undernutrition in community-dwelling patients with Alzheimer’s dementia

From population based studies to clinical management

verfasst von: MSc E. Droogsma, MD, PhD D. van Asselt, MD, PhD P. P. De Deyn

Erschienen in: Zeitschrift für Gerontologie und Geriatrie | Ausgabe 4/2015

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Abstract

Weight loss and undernutrition are commonly described in patients with Alzheimer’s disease (AD) and have been associated with various adverse outcomes. Therefore, it is important to know what the best approach is to community-dwelling AD patients with a risk of developing a poor nutritional status; however, there is currently no evidence on which to base nutritional recommendations. Expert based recommendations are that the nutritional status should be part of the work-up of all AD patients. If weight loss of 5 % or more has occurred in 3–6 months or if the mini-nutritional assessment (MNA) classifies a patient as undernourished, a nutritional intervention should be started. The intervention should be multifactorial and encompass treatment of the underlying proposed causes and risk factors of weight loss and undernutrition as well as improvement of the nutritional status by increasing energy and protein intake combined with daily physical activity.
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Metadaten
Titel
Weight loss and undernutrition in community-dwelling patients with Alzheimer’s dementia
From population based studies to clinical management
verfasst von
MSc E. Droogsma
MD, PhD D. van Asselt
MD, PhD P. P. De Deyn
Publikationsdatum
01.06.2015
Verlag
Springer Berlin Heidelberg
Erschienen in
Zeitschrift für Gerontologie und Geriatrie / Ausgabe 4/2015
Print ISSN: 0948-6704
Elektronische ISSN: 1435-1269
DOI
https://doi.org/10.1007/s00391-015-0891-2